Category: Recipes

Immune Supporting Tea

There is always something comforting about a cup of hot tea when you are cold and feeling a little run down. Tea with lemon and honey is an old traditional drink that your grandmother may have recommended you try when you feel a cold coming on.

To enhance this old remedy, I like to select tea’s that have health-promoting benefits. Dandelion tea is known to help reduce liver congestion, gently cleanse the bladder and flush toxins from your kidneys. This is thanks it’s significant amounts of vitamins A, C and D, zinc, iron, magnesium, and potassium. Dandelion tea is also being studied for its benefits in balancing blood sugar and in weight loss.

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Liver Supporting Elixir

Our Liver is an amazing organ with more functions than I can begin to discuss with this recipe. One of the liver’s primary functions is detoxification of both endogenous (from inside the body) and exogenous (from outside the body) substances. Its detoxification system includes enzymes that help the breakdown of things such as heavy metals, drugs, preservatives, industrial chemicals, hormones and non-beneficial intestinal microorganisms.

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Chocolate Chickpea Quinoa Chilli

This week feels like a chili kind of week. The temperature is getting a little cooler and I just feel like I need that comfort that a bowl of chili can provide you. This is a plant-based chili, which is packed with protein, fiber, iron, and manganese thanks to the chickpeas and quinoa. The quinoa makes it very hearty while also being gluten-free.

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Coconut Lemon Poppyseed Muffins

Coconut Lemon Poppyseed Muffins. This recipe uses a little maple syrup for sweetness and is naturally gluten free, while still being light and moist. The shredded coconut adds a nice texture and the optional vegan lemon drizzle adds a little extra zip on top! The coconut flour not only provides a great naturally gluten free alternative but provides plant-based protein, fiber, and healthy fats.

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Hey, I’m Jo! As a Certified Holistic Nutritional Consultant, Practitioner and Raw Food Chef, I am passionate about creating simple, whole-food recipes that easily fit into your everyday life. I am committed to empowering you to find fulfillment in fueling your body to regain balance, reclaim health and rejoice in the most vibrant body possible.

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