Honeydew Chia Parfait
I love chia pudding for breakfast, but sometimes I like it as a sweet dessert. By definition, a parfait is defined as two frozen desserts in one, so I set out to make my own healthy, dairy-free, gluten-free, and naturally sweetened parfait that still tasted awesome! Enter the Honeydew Chia Parfait.
Avocado “Ice Cream”
If you have not yet tried avocado ice cream I strongly suggest you give it a try. Whenever I serve it as a dessert for company, I rarely mention what it is. I sit back and watch everyone try and scrap the bowl with their spoons to capture each little bit. As the questions begin, I enjoy telling people that there is No dairy, No white sugar, and No, I don’t own an ice cream maker.
Wild Mushroom & Orzo Soup
As the temperature cools down I find I crave fewer salads and fruits and move towards wanting warming stews, pasta, and nourishing soups. As luck would have it, my organic delivery driver arrived with a special treat in this week’s grocery delivery—a small box of assorted wild mushrooms! They are gorgeous.