Easy 2-Ingredient Fruit Leather (Peach & Wildberry Flavors)
What I love about this recipe is I can make endless flavor combinations, it’s a great way to use up fruit that might be bruised or a little soft instead of wasting it, and you can omit the little-added sugar! You can just blend the fruit and have 1-ingredient fruit leather. With back-to-school around the corner, I am using my seasonal summer fruit to whip up a few batches for fall. This makes packing fun snacks in the lunch box a breeze while being a cost-effective way of having fruit leather.
Blissful Blueberry Cobbler
Each Summer I head to beautiful British Columbia, Canada for the warm water, sandy beaches, hiking trails, the natural beauty of the forest, and of course…. all the seasonal BC produce. You never have to worry about looking for a sign to tell you that you arrived in BC, you will instantly know by the […]
Double Chocolate Raspberries Creamsicles (Dairy-Free)
One of the greatest sounds you can hear as a kid as you are playing at the park is the sound of the ice cream truck driving by. That cheerful song that entices you to run up and view the colorful board of tasty frozen treats and make the hard decision about which one you will pick. It is amazing how food can bring us back to happy times like this or a certain smell can remind us of memories that are dear to our hearts.
Avocado, Coconut, & Lime Popsicles
Healthy fats, plant-based protein, & natural electrolytes make these pops the perfect way to cool down and refuel on hot summer days.
Grilled Caesar Salad (Vegan, GF)
This is a healthy twist on a classic caesar salad. During the summertime, I am not a fan of turning my oven on. I usually keep things raw & fresh or I love to do my cooking outside on the grill! Grilling the veggies for this salad just enhances the flavors and warmth of this salad. I love how the char of the romaine lettuce and the tangy dressing taste together in your mouth.