Tikka Masala Bowls with Turmeric Rice
Everyone gets very excited for Masala bowl night. When you bring pineapple bowls filled with golden turmeric rice, masala spices, sweet pineapple, and cooling cilantro its hard not to get excited. Adding turmeric and sage into your rice is a great way to incorporate the anti-inflammatory and health benefits of turmeric. Turmeric is a perennial […]
Chocolate Chickpea Quinoa Chilli
This week feels like a chili kind of week. The temperature is getting a little cooler and I just feel like I need that comfort that a bowl of chili can provide you. This is a plant-based chili, which is packed with protein, fiber, iron, and manganese thanks to the chickpeas and quinoa. The quinoa makes it very hearty while also being gluten-free.
Rainbow Chard Wrap with a Smoky Sun-Dried Tomato Hummus
Walking in my garden early in the morning before the day’s chaos begins is in a way my form of meditation. It grounds me, helps me focus and center in on what I want to accomplish in my day. I plant rainbow chard every year, there is something about these grand dark green leaves with […]