Cinnamon-Sugar Baked Apple Chips
These chips are crunchy, sweet, and totally addicting. The cinnamon-sugar topping is optional too, for an everyday snack I will just bake the apples plain or with a little cinnamon, so you can choose to omit the sugar entirely. It is important that you slice them thin, if they are left too thick then they turn mushy and will be in your over for hours and hours. A little trick is once the time is up I actually don’t remove the sheet to cool on the counter but turn the oven off and let them cool down as the oven cools down. This ensures they are nice and crunchy.
Blender Apple Breakfast Muffins
I love the way a batch of freshly baked muffins can fill the whole house with it’s warming aroma. Apples and cinnamon, in my opinion, are not just for fall but is the perfect flavor combination at breakfast time. The reality is that most of us are living busy lives don’t have extra time to […]
Apple Pie Morning Oatmeal
You may have noticed a trend with my recipes in that I seem to be trying to “healthify” desserts. Like my Chocolate Macaroons or my need to recreate Mint Chocolate Chip ice cream in a smoothie bowl?!? If I am honest, I think I have been on every diet trend at one time or other. […]