Super, Chewy Dark Cacao Reese’s Cookies
These cookies are chewy, and moist and are a great addition to your Halloween Party.
Prep Time 5 minutes mins
Cook Time 17 minutes mins
` hand mixer optional
1 baking sheet
1 bowl
- 2 cup flour (all-purpose flour, glutenfree flour, or almond flour)
- 1/8-1/4 cup black cacao (based on how black you want the cookie) also you can use the cocoa you have.
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3/4 cup melted butter or ghee, or coconut oil
- 1 cup granulated sugar of choice monk fruit , cane, white
- 1/2 cup brown sugar or date sugar
- 1 tbsp vanilla extract
- 1 egg or egg replacer/ chia egg
- 1 egg yolk or yolk replacer
- 1 cup reese's pieces I used only orange for Halloween , you can use a plain chocolate chip or vegan chips to remove all colouring/ meet your needs)
Mix all dry ingredients In a bowl & beat all wet in another bowl. Slowly add wet to dry and mix well.
Add in chips of choice & roll 1 tbsp dough into a ball and bake at 325F for 15-17 minutes on a lined baking sheet Allow to cook & enjoy!
Keyword baking, cookies, dairyfree baking, gluten-free baking, halloween inspired food, healthy halloween kids