2-Ingredient Whipped Cinnamon Honey
A light and fluffy 2-ingredient whipped cinnamon honey made with simple Whole Foods ingredients. This cozy spread takes just minutes to make, tastes incredible on toast, oatmeal, tea, yogurt bowls, and makes the perfect budget-friendly DIY holiday gift.
Equipment
- 1 stand mixer or use a hand mixer.
- 1 mixing bowl
- 1 spatula
- 1 pack of small glass jars I gifting
- 1 measuring spoons
Ingredients
- 1 cut raw honey
- 1 tsp ground cinnamon
Instructions
- Add the honey and cinnamon to a stand mixer or use a hand mixer.
- Whip on medium speed for 2–3 minutes, until the honey lightens in color and becomes fluffy.
- Taste and adjust cinnamon as needed.
- Spoon into small jars and seal tightly.Add a label or ribbon for gifting (I’ve included free printable labels below).That’s it—simple, grounding, and gorgeous
Notes
How to Use Whipped Cinnamon Honey
- Stir into tea
- Spread on toast or warm biscuits
- Swirl into oatmeal or yogurt
- Drizzle over baked apples
- Pair with cheese or charcuterie
- Add to your holiday grazing boards
- Use in a cozy nighttime latte
Storage
- Store whipped cinnamon honey in a sealed jar at room temperature.
- Because honey is naturally antibacterial, this can last several months if kept clean and tightly sealed.
- For best flavor and texture, enjoy within 3–4 months.
- Do not refrigerate—cold temperatures can cause the honey to crystallize.
- If honey begins to firm up, place the sealed jar in a warm water bath for a few minutes to soften.
Gifting Tips
- Use 3-6 oz jars for perfect single-serve holiday gifts.
- Add a label and a ribbon for a polished, budget-friendly presentation.
- Pair with a small wooden honey dipper for a cute add-on.
- Add a pinch of vanilla powder or cardamom for a deeper flavour.
- Add more cinnamon for a stronger, warming holiday flavor.