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Beet Latte

A beautifully colored latte, bursting with nutrient-benefits, and to your surprise, it is sweet and not earthy tasting.
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Cook Time 2 minutes
Total Time 2 minutes
Servings 1

Ingredients
  

  • 1 tbsp beet root powder
  • 1/4 tsp cinnamon
  • 1/4 cup boiling water
  • 1/2 tsp honey or maple syrup
  • 1 cup coconut or hemp milk
  • 1 tsp extra beet root powder optional topping

Instructions
 

  • Place beetroot powder and cinnamon in a cup. Pour boiling water over top and whisk until well dissolved.
  • Warm 1 cup of milk and sweetner in a pot over low-medium heat for about 2 minutes. Stiring to ensure the milk does not burn. Remove from heat.
  • Using a milk frother, froth the milk for about 1 minute. If you dont have a milk frother that is fine.
  • Pour the milk into the cup with the dissolved powder. Give it a quick mix with your frother or a spoon.
  • Sprinkle additional beetroot powder or cinnamon ontop and enjoy.