Energizing Breakfast Pizza
This is a fun way to start your day. Matcha pancakes provide the energizing benefits of green tea, coconut whip cream is dairy-free and sweet, then top it all off with your favorite toppings. I can't wait for breakfast.
Ingredients
- 2 cups pancake batter use your favorie kind or my matcha recipe in the link above
- 1/2 tbsp coconut oil
- 1/2 cup coconut whip cream recipe int he link above
- 1 kiwi, sliced
- 1 tbsp chia seeds
- 1 tbsp hemp hearts
- 1 tbsp goji berries
- 1 tbsp raw cacao nibs
- 1 tbsp coconut flakes, unsweetened
- 1/2 large banana, sliced
Instructions
- Melt oil in a pan over medium heat. Pour in the pancake mix and cook on each side until golden brown. You will need a big spatula and be careful it does not break.
- Place the pancake on a big plate and allow to cool slightly. Top with the coconut whip cream (nut butter is great too), then sprinle with toppings and serve.
Notes
Allowing it to slightly cool before putting the whipped cream on ensures it does not melt and eating the pizza right away is best.